American Wheat Beer Recipe - American Wheat

Recipe Info

Recipe Image

American Wheat

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
54%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, 2-Row - US, 6-Row - US, Vienna - US, Flaked Wheat - US, Rice Hulls - US, Citra Hops, Centennial Hops, Wyeast Kölsch 2565 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

40% - Wheat - US
5
39
1
Mash
16% - 2-Row - US
2
37
1
Mash
16% - 6-Row - US
2
35
2
Mash
16% - Vienna - US
2
36
4
Mash
8% - Flaked Wheat - US
1
35
2
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Citra
0.25
Pellet
Boil
60 min(s)
13.9
13.4
Centennial
0.25
Pellet
Boil
15 min(s)
9
4.3
Citra
0.25
Pellet
Boil
5 min(s)
13.9
2.7
Centennial
0.25
Pellet
Boil
0 min(s)
9
0.0

Yeast

Wyeast Kölsch 2565
81%

Other Stuff

Yeast Nutrient
0.125
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1L yeast starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.0° SRM Color
  • 54% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.048
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.009
IBU 0
120
IBU: 15-30 / Your IBU: 20
SRM 0
40
SRM: 3-6 / Your SRM: 4.0
ABV 0
14
ABV: 4-5.5 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.42

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