Baltic Porter Recipe - Choc Full O Cherry Porter
Baltic Porter
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Choc Full O Cherry Porter
by Beerserked on 2/16/2019
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 13.9998 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pilsner - DE, Dark Crystal 80L - UK, Melanoidin Malt - US, Carafa II - DE, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast, Cocoa Powder, Cherry Syrup.
5% - Dark Crystal 80L - UK
7% - Melanoidin Malt - US
name
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Choc Full O Cherry Porter
Baltic Porter
12.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.081
OG
1.020
FG
30.0 IBU (tinseth)
Bitterness
0.37
BG:GU
27.9 ° SRM
Color
75%
Efficiency
7.9 % ABV
Alcohol
282 per 12oz
Calories
Clone This Recipe
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