Belgian Dubbel Recipe - Not Quite Westvleteren 12

{"RecipeId":62463,"RecipeTypeId":10,"OriginalRecipeId":62462,"UnitType":"s","IbuFormula":"t","CreatedBy":112387,"Name":"Not Quite Westvleteren 12","Description":"From the fine folks of Candi Syrup, Inc. http://www.candisyrup.com/recipes.html\n\nCalls for 1.5lb of D180 syrup but the homebrew store only had D45 and D90 so I will use 1lb of each. This is my second Xmas beer of the year due to moving so I\u0027m debating on whether to add the gingerbread spice to put it into Biere de Noel territory.\n\nThe mash efficiency was so poor (56% vs my usual 75% with BIAB) that this drops from a Quad down to a Dubbel.","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":3.5,"BoilSize":4.5,"BoilTime":90,"Efficiency":0.6,"DateCreated":"\/Date(1545821538743)\/","BrewSessionCount":1,"MostRecentBrewSession":15452,"Og":1.0768114285714285,"Fg":1.0076811428571428,"Srm":20.547507558911857,"Ibu":33.763851452244367,"BgGu":0.4395680705358404,"Abv":8.9178068571428568,"Calories":258,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"53","Amt":"6","Ppg":"36","L":"2","Use":"Mash","Id":"331421","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"29","Amt":"3.3","Ppg":"38","L":"3","Use":"Mash","Id":"331422","IngId":"567","Name":"Pale Ale - BE","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"32","L":"90","Use":"Late","Id":"331423","IngId":"481","Name":"Belgian Dark Candi Syrup - BE\r\n","CustomName":"","Rank":"3"},{"Per":"9","Amt":"1","Ppg":"32","L":"45","Use":"Late","Id":"408991","IngId":"478","Name":"Belgian Amber Candi Syrup - BE\r\n","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.7","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6","Ibu":"17.9220751858019","Id":"423403","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"2"},{"Amt":"0.45","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"6","Ibu":"8.85443075487099","Id":"423404","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"4"},{"Amt":"0.55","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"6","Ibu":"6.98734551157144","Id":"423405","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.9","Id":"113947","IngId":"5703","Name":"Danstar Belle Saison","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.125","Unit":"oz","Use":"Mash","Id":"77657","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"},{"Amt":"0.125","Unit":"oz","Use":"Mash","Id":"77658","IngId":"7710","Name":"Black Pepper","CustomName":"","Rank":"4"},{"Amt":"0.9","Unit":"oz","Use":"Mash","Id":"77660","IngId":"7048","Name":"Pumpkin Pie Spice","CustomName":"","Rank":"6"},{"Amt":"0.35","Unit":"oz","Use":"Mash","Id":"77661","IngId":"11","Name":"Ginger","CustomName":"","Rank":"8"}],"MashSteps":[{"Heat":"Infusion","Temp":"148","Time":"60","Id":"46169","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"129685","Rank":"1","Text":"Mash 4.5 gallons with 1.13g Gypsum, 1.58g CaCl, and 1.4mL lactic"},{"Id":"129686","Rank":"2","Text":"Add whirlfloc and yeast nutrient with 15 minutes left in boil"},{"Id":"129687","Rank":"3","Text":"Candi syrup and spices go in at flameout for 10 minute steep"}]}