Belgian Tripel Recipe - Tripel Karmeliet Modified Brewers Friend

{"RecipeId":57485,"RecipeTypeId":10,"OriginalRecipeId":53569,"UnitType":"s","IbuFormula":"t","CreatedBy":106972,"Name":"Tripel Karmeliet Modified Brewers Friend","Description":"Sparge water calculator\nhttps://www.morebeer.com/content/sparge_water_calculator\n","ImageUrlRoot":null,"StyleId":"26C","StyleName":"Belgian Tripel","BatchSize":5.5,"BoilSize":7,"BoilTime":90,"Efficiency":0.79,"DateCreated":"\/Date(1535667811650)\/","BrewSessionCount":1,"MostRecentBrewSession":14392,"Og":1.0916781818181818,"Fg":1.0137517272727272,"Srm":5.2366851767376392,"Ibu":21.391803816332512,"BgGu":0.23333582093455146,"Abv":10.052512636363638,"Calories":316,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"53","Amt":"10","Ppg":"34","L":"2","Use":"Mash","Id":"303204","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"26","Amt":"5","Ppg":"39","L":"2","Use":"Mash","Id":"303205","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"32","L":"1","Use":"Mash","Id":"303206","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"3"},{"Per":"11","Amt":"2","Ppg":"35","L":"1","Use":"Mash","Id":"303207","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"1","L":"1","Use":"Late","Id":"303208","IngId":"85","Name":"Belgian Clear Candi Sugar - BE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"2.8","Ibu":"13.3047313799183","Id":"325700","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"2.8","Ibu":"5.11250790163215","Id":"325701","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"1.8","Ibu":"2.12202190756158","Id":"326541","IngId":"34","Name":"Styrian Celeia ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"1.8","Ibu":"0.852542627220486","Id":"326542","IngId":"34","Name":"Styrian Celeia ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.85","Id":"84831","IngId":"1602","Name":"OMEGA Belgian Ale W","CustomName":"","Rank":"1"},{"Atten":"0.85","Id":"84832","IngId":"1603","Name":"OMEGA Saisonstein\u0027s Monster OYL-500","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[{"Heat":"Direct Heat","Temp":"122","Time":"45","Id":"42709","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"147","Time":"60","Id":"42710","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"162","Time":"20","Id":"42711","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"170","Time":"10","Id":"42712","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"98153","Rank":"1","Text":"Yeast is OYL 024 Belgian ale A"},{"Id":"98154","Rank":"2","Text":"Add OYL 500 later if necessary"},{"Id":"98155","Rank":"3","Text":"1# rice hulls added to mash to prevent stuck sparge"},{"Id":"98156","Rank":"4","Text":"6 gal strike water about 124 deg F then ramp back up to 122"},{"Id":"98224","Rank":"5","Text":"Sparge water 5 gal about 190 deg F"},{"Id":"98157","Rank":"6","Text":"1/2 tsp Wyeast Beer Nutrient 10 before end of boil."}]}