American Pale Ale Recipe - 7C Blood Orange Pale Ale

Recipe Info

Recipe Image

7C Blood Orange Pale Ale

by on
All Grain
20.2 Gallon(s)
23.1 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Aromatic Malt - US, Carapils - DE, Magnum Hops, Falconer's Flight 7C Hops, Fermentis Safale US-05 Homebrew Yeast, White Labs German Ale II WLP003 Homebrew Yeast, Danstar Nottingham Homebrew Yeast, Blood Orange Puree.

Fermentables

86% - Golden Promise - UK
38
37
3
Mash
9% - Aromatic Malt - US
4
35
20
Mash
5% - Carapils - DE
2
33
2
Mash

Hops

Magnum
0.8
Pellet
Boil
60 min(s)
13.4
9.2
Falconer's Flight 7C
2
Pellet
Boil
60 min(s)
10.2
17.6
Falconer's Flight 7C
6
Pellet
FlameOut
0 min(s)
10.2
0.0

Yeast

Fermentis Safale US-05
87%
White Labs German Ale II WLP003
87%
Danstar Nottingham
87%

Other Stuff

Blood Orange Puree
0
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

7C Blood Orange Pale Ale
American Pale Ale
  • 20.20 Gallons Liters Batch Size
  • 23.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 26.8 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 198 per 12oz Calories
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