American Amber Ale Recipe - Tweeked Mikes Amber Ale

{"RecipeId":45829,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101375,"Name":"Tweeked Mikes Amber Ale","Description":"MIKE\u0027S recipe from More Beer. Added a little leftover brown and caramel 90. DME for larger volume and incr ABV. Oh, and 1 oz of sweet orange peel. Had it for another batch but didn\u0027t use. Thought it might play well with the amber ale and the cascade hops.","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":5.5,"BoilSize":6.9,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1508097705887)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0639409090909091,"Fg":1.0191822727272728,"Srm":18.859368463916912,"Ibu":41.416065356888765,"BgGu":0.64772406188352361,"Abv":5.7738640909090906,"Calories":218,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"235014","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"65","Use":"Mash","Id":"235015","IngId":"43","Name":"Brown Malt - UK","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"35","L":"40","Use":"Mash","Id":"235016","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.25","Ppg":"35","L":"90","Use":"Mash","Id":"235017","IngId":"45","Name":"Caramel/Crystal 90 - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"235018","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.25","Ppg":"34","L":"425","Use":"Mash","Id":"235019","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"6"},{"Per":"6","Amt":"0.75","Ppg":"44","L":"8","Use":"Extract","Id":"235045","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"27.4360549829965","Id":"250676","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9","Ibu":"6.80692465258392","Id":"250677","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5.8","Ibu":"6.41063533874899","Id":"250678","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"5.8","Ibu":"0.762450382559377","Id":"250679","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"66168","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"45845","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"oz","Use":"Boil","Id":"45846","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"155","Time":"60","Id":"32912","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"76271","Rank":"1","Text":"24 hour yeast starter, going strong when pitched. Could not decant. Pitched the whole thing."},{"Id":"76272","Rank":"2","Text":"mash temp was closer to 157"},{"Id":"76273","Rank":"3","Text":"actual OG was 1.057 @ 75 degrees"},{"Id":"76274","Rank":"4","Text":"Whirlfloc in boil at 10 minutes. Sweet orange peel in at 5."},{"Id":"76275","Rank":"5","Text":"The last 1 oz of Cascade hops was supposed to be dry hopped. Too lazy, so put it in at 1 min. Also, incr IBU\u0027s for slight lager batch size."}]}