Baltic Porter Recipe - Borders Porter
Baltic Porter
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Borders Porter
by Brewer 114141 on 9/23/2017
All Grain
4.5 Liter(s)
8.7396 Liter(s)
90 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Caramel/Crystal 20 - US, Caramel/Crystal 80 - US, Black Malt - UK, Chocolate - UK, Munich - UK, Saaz Hops, Windsor Dry Ale Yeast Homebrew Yeast, Molasses.
3% - Caramel/Crystal 20 - US
3% - Caramel/Crystal 80 - US
Windsor Dry Ale Yeast
Ferment at close to Lager temps.
Tasting Notes (0)
There aren't any tasting notes logged yet
Borders Porter
Baltic Porter
-
4.50
Gallons
Liters
Batch Size
-
8.74
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.094
OG
-
1.027
FG
-
27.4 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
28.0° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
330 per 12oz
Calories
Clone This Recipe
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