Dunkles Weissbier Recipe - Partial Mash Dunkelweizen by Deathbrewwer
Dunkles Weissbier
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https://brewgr.com/Media/img/mug/17_t.jpg
Partial Mash Dunkelweizen by Deathbrewwer
by Beerserked on 3/1/2017
All Grain + Extract
13.5 Liter(s)
19.1782 Liter(s)
60 min
75%
http://www.homebrewtalk.com/showthread.php?t=75231&page=3#post788687
30% - Dry Malt Extract - Wheat - US
4% - Chocolate Wheat Malt - DE
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
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Partial Mash Dunkelweizen by Deathbrewwer
Dunkles Weissbier
-
13.50
Gallons
Liters
Batch Size
-
19.18
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.014
FG
-
14.8 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
16.8° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
178 per 12oz
Calories
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Dunkles Weissbier
OG: 1.044-1.056 / Your OG: 1.053 FG: 1.010-1.014 / Your FG: 1.014 IBU: 10-18 / Your IBU: 15 SRM: 14-23 / Your SRM: 16.8 ABV: 4.3-5.6 / Your ABV: 5.1 BG:GU: 0.18-0.41 / Your BG:GU: 0.28
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