Best Bitter Recipe - Wells Bombardier cone attempt
Best Bitter
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Wells Bombardier cone attempt
by JugDogBrewhouse 12/29/2016
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Plus Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Wheat - US, Belgian Clear Candi Syrup - BE
, Northern Brewer Hops, Fuggles Hops, Wyeast London Ale III 1318 Homebrew Yeast.
5% - Caramel/Crystal 40 - US
5% - Caramel/Crystal 80 - US
10% - Belgian Clear Candi Syrup - BE
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Wells Bombardier cone attempt
Best Bitter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.014
FG
39.3 IBU (tinseth)
Bitterness
0.76
BG:GU
9.9 ° SRM
Color
65%
Efficiency
4.9 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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