Baltic Porter Recipe - Ambers vanilla rum porter
Baltic Porter
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Ambers vanilla rum porter
by KyleYancey on 10/14/2016
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
60%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - Dextrine Malt - US, Pale Chocolate - UK, Caramel/Crystal 60 - US, Cascade Hops, Columbus Hops, Fuggles Hops, White Labs Denny's Favorite 50 (WY1450) Homebrew Yeast.
This recipe was cloned from FNP Mark 2.
6% - Carapils - Dextrine Malt - US
6% - Caramel/Crystal 60 - US
White Labs Denny's Favorite 50 (WY1450)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 11/26/2016 by KyleYancey
Notes:
Brewed 11.26 OG 1.074 BRIX 18 Yeast slurry added prior to reading, so OG actually higher than reading.
Ambers vanilla rum porter
Baltic Porter
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.023
FG
-
26.3 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
29.3° SRM
Color
-
60%
Efficiency
-
7.0% ABV
Alcohol
-
270 per 12oz
Calories
Clone This Recipe
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