American IPA Recipe - Holy Citra

Recipe Info

Recipe Image

Holy Citra

by on
All Grain
10.5 Gallon(s)
13 Gallon(s)
60 min
76%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsen - UK, Aromatic Malt - UK , Carapils - Dextrine Malt - US, Honey Malt - CA, Warrior Hops, Citra Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

65% - 2-Row - US
12
37
1
Mash
22% - Pilsen - UK
4
36
1
Mash
5% - Aromatic Malt - UK
1
35
20
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Honey Malt - CA
0.5
37
25
Mash

Hops

Warrior
1
Pellet
Boil
60 min(s)
18.9
34.6
Citra
1
Pellet
Boil
1 min(s)
12
0.9
Citra
8
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Citra
5
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
81%
Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0
each
Mash
Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Holy Citra
American IPA
  • 10.50 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.3° SRM Color
  • 76% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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