English Porter Recipe - Half Port

{"RecipeId":1901,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100310,"Name":"Half Port","Description":"Half batch of porter.","ImageUrlRoot":null,"StyleId":"13C","StyleName":"English Porter","BatchSize":3.5,"BoilSize":4,"BoilTime":45,"Efficiency":0.7,"DateCreated":"\/Date(1388241227520)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.042875,"Fg":1.00900375,"Srm":21.3,"Ibu":30.383240896800004,"BgGu":0.70864701800116625,"Abv":4.3693912500000005,"Calories":140,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"4","Ppg":"36","L":"2","Use":"Mash","Id":"8753","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"17","Amt":"1","Ppg":"37","L":"9","Use":"Mash","Id":"8754","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.375","Ppg":"36","L":"60","Use":"Mash","Id":"8755","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.25","Ppg":"33","L":"2","Use":"Mash","Id":"8756","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.25","Ppg":"34","L":"350","Use":"Mash","Id":"8757","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.125","Ppg":"25","L":"300","Use":"Mash","Id":"8758","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"7.2","Ibu":"20.1","Id":"7592","IngId":"14","Name":"Goldings","CustomName":"","Rank":"1"},{"Amt":"0.38","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9","Ibu":"10.3","Id":"7593","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.79","Id":"2233","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"1562","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Secondary","Id":"1563","IngId":"10","Name":"Gelatin","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"3351","Rank":"1","Text":"Mash 3.2 gallons of water at 150 degrees F for 1.5 hours."},{"Id":"3352","Rank":"2","Text":"Batch sparge with 1.5 gallons of water at 170 degrees F."},{"Id":"3353","Rank":"3","Text":"Bring to boil and hop as directed."}]}