Kölsch Recipe - my Kolsch
Kölsch
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my Kolsch
by moparfan on 10/20/2013
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.7 Gallon(s)
Boil Time: 60 min
Efficiency: 71%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, White Wheat - US, Rye - US, Munich - UK, Hersbrucker Hops, Hallertau Hops, Liberty Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss.
This recipe was cloned from Kolsch .
60% - German Pilsner 2-Row
name
White Labs German Ale/Kölsch WLP029
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 11/9/2013 by moparfan
Notes:
looks like a Kolsch smells like beer, not a beer professional taste great! its wet great first BIAB and no chill beer, had no problems and was the easiest brew day so far!
5.50
Gallons
Liters
Batch Size
6.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
64.7 IBU (brewgr)
Bitterness
1.36
BG:GU
4.7 ° SRM
Color
71%
Efficiency
4.6 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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