Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, White Wheat - US, Rye - US, Munich - UK, Saaz Hops, Hallertau Hops, Liberty Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Irish Moss.

Fermentables

60% - German Pilsner 2-Row
6
37
2
Mash
20% - White Wheat - US
2
40
2
Mash
10% - Rye - US
1
29
4
Mash
10% - Munich - UK
1
37
9
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
15.9
Hallertau
1
Pellet
Boil
30 min(s)
4.5
14.4
Liberty
0.3
Pellet
Boil
15 min(s)
4
2.5
Liberty
0.3
Pellet
DryHop
5 day(s)
4
0.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 32.8 IBU (brewgr) Bitterness
  • 0.64 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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