ShadowRayz - Secret - Extra Pale Ale Recipe

Recipe Info

Recipe Image

ShadowRayz - Secret - Extra Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
83%
Added to BREWGR for calculations - Thank you to Nate & Elder! Extra Pale Ale (~ 5.5 gallons into fermenter) 8.5 lbs 2 Row 2 lbs Bonlander Munich (10L) - the Bonlander is key Mash at 150-152 F for 75 minutes Batch Sparge at 170 F Collect 6.5 Gal. 60 Min. Boil 0.5 Oz. - El Dorado @ 60 Irish Moss, Yeast Nutrient @ 15 1.0 Oz. - Galaxy @ 5 Cool to 180 F - Stop 1.0 Oz - Galaxy 1.0 Oz - El Dorado Whirlpool for 10-45 minutes (I suggest at least 30 mins) Original Gravity can be anywhere between 1.042 and 1.050 - Efficiency dependent. Cool & Pitch Chico yeast (WLP001/WY1056/US-05) Ferment 66-68 F for 10 days 1.0 Oz - Galaxy 1.0 Oz - El Dorado Dry Hop for 7-10 days, in primary or secondary Cold Crash (34 F) for 3 days, adding gelatin at day 2... Bottle or Keg - CO2 Volume about 2.0 - 2.2

This recipe was cloned from DKN.

Fermentables

82% - 2-Row - US
9
37
1
Mash
18% - Bonlander Munich - US
2
36
10
Mash

Hops

El Dorado
0.5
Pellet
Boil
60 min(s)
16
25.0
Galaxy
1
Pellet
Boil
5 min(s)
14.2
8.9
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
16
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
See special instructions in the description before starting

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ShadowRayz - Secret - Extra Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 4.7° SRM Color
  • 83% Efficiency
  • 6.4% ABV Alcohol
  • 204 per 12oz Calories
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