British Strong Ale Recipe - Rovaniemi VII

Recipe Info

Recipe Image

Rovaniemi VII

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Ale - BE, Carapils - DE, Vienna - DE, CaraMunich II - DE, Carafa III - DE, Roasted Barley - BE, Brewer's Gold Hops, Hallertauer Mittelfrüh Hops, Cascade Hops, Mangrove Jack's M36 Homebrew Yeast, Cinnamon, Anise, Clove, Ginger, Coriander, Orange or Lemon peel.

This recipe was cloned from Rovaniemi VI.

Fermentables

62% - Pilsner - DE
3.87
38
1
Mash
16% - Pale Ale - BE
1
38
2
Mash
8% - Carapils - DE
0.5
33
3
Mash
5% - Vienna - DE
0.33
37
4
Mash
6% - CaraMunich II - DE
0.4
34
50
Mash
1% - Carafa III - DE
0.05
32
525
Mash
1% - Roasted Barley - BE
0.05
30
575
Mash

Hops

Brewer's Gold
30
Pellet
Boil
60 min(s)
9.8
32.0
Hallertauer Mittelfrüh
20
Pellet
Boil
30 min(s)
4.7
7.9
Cascade
20
Leaf
FlameOut
0 min(s)
5.8
0.0

Yeast

Mangrove Jack's M36
76%

Other Stuff

Cinnamon
1
each
Mash
Anise
0.005
kg
Mash
Clove
3
each
Mash
Ginger
100
g
Mash
Coriander
0.015
kg
Mash
Orange or Lemon peel
0.015
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
68 1 h
2.
75 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rovaniemi VII
British Strong Ale
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 39.9 IBU (brewgr) Bitterness
  • 0.64 BG:GU
  • 15.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 212 per 12oz Calories
Clone This Recipe

British Strong Ale

OG 0.995
1.120
OG: 1.055-1.080 / Your OG: 1.063
FG 0.995
1.120
FG: 1.015-1.022 / Your FG: 1.015
IBU 0
120
IBU: 30-60 / Your IBU: 40
SRM 0
40
SRM: 8-22 / Your SRM: 15.7
ABV 0
14
ABV: 5.5-8 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.37-1.09 / Your BG:GU: 0.64

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