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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    62% - Pilsner - DE
    16% - Pale Ale - BE
    8% - Carapils - DE
    6% - Vienna - DE
    6% - CaraMunich II - DE
    1% - Carafa III - DE
    1% - Roasted Barley - BE

    Hops

    Brewer's Gold
    32.0
    Hallertauer Mittelfrüh
    7.9
    Cascade
    0.0

    Yeast

    Mangrove Jack's M36

    Other Stuff

    Cinnamon
    Anise
    Clove
    Ginger
    Coriander
    Orange or Lemon peel

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Rovaniemi VII
    British Strong Ale
    • 23.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.015 FG
    • 39.9 IBU (brewgr) Bitterness
    • 0.64 BG:GU
    • 15.7° SRM Color
    • 75% Efficiency
    • 6.1% ABV Alcohol
    • 212 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    British Strong Ale

    OG 0.995
    1.120
    OG: 1.055-1.080 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.015-1.022 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-60 / Your IBU: 40
    SRM 0
    40
    SRM: 8-22 / Your SRM: 15.7
    ABV 0
    14
    ABV: 5.5-8 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.37-1.09 / Your BG:GU: 0.64

    British Strong Ale

    OG 0.995
    1.120
    OG: 1.055-1.080 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.015-1.022 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-60 / Your IBU: 40
    SRM 0
    40
    SRM: 8-22 / Your SRM: 15.7
    ABV 0
    14
    ABV: 5.5-8 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.37-1.09 / Your BG:GU: 0.64

    Old Ale

    OG 0.995
    1.120
    OG: 1.055-1.088 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.015-1.022 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-60 / Your IBU: 40
    SRM 0
    40
    SRM: 10-22 / Your SRM: 15.7
    ABV 0
    14
    ABV: 5.5-9 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.34-1.09 / Your BG:GU: 0.64

    Strong Bitter

    OG 0.995
    1.120
    OG: 1.048-1.060 / Your OG: 1.063
    FG 0.995
    1.120
    FG: 1.010-1.016 / Your FG: 1.015
    IBU 0
    120
    IBU: 30-50 / Your IBU: 40
    SRM 0
    40
    SRM: 8-18 / Your SRM: 15.7
    ABV 0
    14
    ABV: 4.6-6.2 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.50-1.04 / Your BG:GU: 0.64
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