Belgian Dark Strong Ale Recipe - Belgare
Belgian Dark Strong Ale
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Belgare
by Hovbryggeriet 8/11/2024
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 70 min
Efficiency: 70%
All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Special B - BE, Wheat - BE, Roasted Barley - BE, Flaked Oats - US, Belgian Dark Candi Sugar - BE, Spalter Select Hops, Tettnang Hops, Mangrove Jack?s Belgian tripel yeast M31 Homebrew Yeast, Yeast Nutrient.
6% - Belgian Dark Candi Sugar - BE
name
Mangrove Jack?s Belgian tripel yeast M31
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgare
Belgian Dark Strong Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
70
min
Boil Time
1.088
OG
1.011
FG
21.0 IBU (tinseth)
Bitterness
0.24
BG:GU
39.0 ° SRM
Color
70%
Efficiency
10.0 % ABV
Alcohol
300 per 12oz
Calories
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Belgian Dark Strong Ale OG: 1.075-1.110 / Your OG: 1.088 FG: 1.010-1.024 / Your FG: 1.011 IBU: 20-35 / Your IBU: 21 SRM: 12-22 / Your SRM: 39.0 ABV: 8-12 / Your ABV: 10.0 BG:GU: 0.18-0.47 / Your BG:GU: 0.24
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