Irish Stout Recipe - Guinnes Clone
Irish Stout
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https://brewgr.com/Media/img/mug/27_t.jpg
Guinnes Clone
by Brewer 137641 on 4/9/2024
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Roasted Barley - US, Chocolate - BE, Fuggles Hops, Golding Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Kick Carrageenan Micro-T. Tablet, Yeast Nutrient.
This recipe was cloned from Guinnes Clone.
White Labs Irish Ale WLP004
Kick Carrageenan Micro-T. Tablet
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Guinnes Clone
Irish Stout
-
1.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.011
FG
-
35.4 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
26.8° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
145 per 12oz
Calories
Clone This Recipe
Irish Stout
OG: 1.036-1.044 / Your OG: 1.044 FG: 1.007-1.011 / Your FG: 1.011 IBU: 25-45 / Your IBU: 35 SRM: 25-40 / Your SRM: 26.8 ABV: 4-4.5 / Your ABV: 4.3 BG:GU: 0.57-1.25 / Your BG:GU: 0.81
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