Altbier Recipe - ALTBIER 42

Recipe Info

Recipe Image

ALTBIER 42

by on
All Grain
682 Gallon(s)
800 Gallon(s)
90 min
68%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dark Munich - DE, Acidulated Malt - DE , CaraMunich I - DE, Carafa III - DE, Select Hops, Fermentis Safale K-97 Homebrew Yeast.

This recipe was cloned from ALTBIER PLYMOUTH.

Fermentables

74% - Pilsner - DE
1040
38
1
Mash
20% - Dark Munich - DE
275
36
10
Mash
1% - Acidulated Malt - DE
15
27
3
Mash
4% - CaraMunich I - DE
55
34
55
Mash
1% - Carafa III - DE
15
32
525
Mash
1400 lb kg total fermentables

Hops

Select
20
Pellet
FirstWort
90 min(s)
6.7
3.9
Select
20
Pellet
Boil
30 min(s)
6.7
2.8
Select
40
Pellet
Boil
15 min(s)
6.7
3.6
80 oz g total hops

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

ALTBIER 42
Altbier
  • 682.00 Gallons Liters Batch Size
  • 800.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 10.4 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 12.4° SRM Color
  • 68% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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