Altbier Recipe - AltBierish
Altbier
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AltBierish
by dcarson on 3/24/2025
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Vienna - US, CaraMunich I - DE, 2-Row Chocolate Malt, Magnum Hops, Saaz Hops, Fermentis Safale K-97 Homebrew Yeast, Whirlfloc.
16% - Bonlander Munich - US
2% - 2-Row Chocolate Malt
Fermentis Safale K-97
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
29.3 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
15.3° SRM
Color
-
70%
Efficiency
-
5.9% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
Altbier
OG: 1.044-1.052 / Your OG: 1.057 FG: 1.008-1.014 / Your FG: 1.011 IBU: 25-50 / Your IBU: 29 SRM: 11-17 / Your SRM: 15.3 ABV: 4.3-5.5 / Your ABV: 5.9 BG:GU: 0.48-1.14 / Your BG:GU: 0.52
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