NB Mutts Nuts Brown Porter Recipe

Recipe Info

Recipe Image

NB Mutts Nuts Brown Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Pale Chocolate - UK, Crystal 45L - UK, Rice Hulls - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

62% - Maris Otter Pale - UK
6.5
38
3
Mash
14% - Brown Malt - UK
1.5
33
65
Mash
7% - Pale Chocolate - UK
0.75
32
200
Mash
7% - Crystal 45L - UK
0.75
34
45
Mash
10% - Rice Hulls - US
1
0
0
Mash

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.7
9.5
Fuggles
0.5
Pellet
Boil
10 min(s)
4.7
3.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB Mutts Nuts Brown Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 25.2° SRM Color
  • 62% Efficiency
  • 4.2% ABV Alcohol
  • 141 per 12oz Calories
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