International Pale Lager Recipe - Corona Extra

Recipe Info

Recipe Image

Corona Extra

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
70%
recipe is a work in progress

Fermentables

77% - Pilsner - US
8.5
34
1
Mash
18% - Flaked Corn - US
2
37
1
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Galena
0.3
Pellet
Boil
60 min(s)
13
13.0
Galena
0.35
Pellet
Boil
10 min(s)
13
5.5

Yeast

Fermentis Saflager W-34/70
80%

Other Stuff

Whirlfloc
1
each
FlameOut

Mash Steps

Mash-Out
Decoction
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

1.
collect enough mash for 8 gallon.
2.
Boil for 90 minutes, add first hops after 30 minutes of boil, the start of 60

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Corona Extra
International Pale Lager
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 18.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 2.3° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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