Best Bitter Recipe - Victorias bitter secret

{"RecipeId":106067,"RecipeTypeId":10,"OriginalRecipeId":98541,"UnitType":"m","IbuFormula":"t","CreatedBy":106342,"Name":"Victorias bitter secret","Description":"","ImageUrlRoot":null,"StyleId":"11B","StyleName":"Best Bitter","BatchSize":25,"BoilSize":29,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1668097724520)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0426362422966855,"Fg":1.0102326981512044,"Srm":13.645267065644463,"Ibu":31.480300940034553,"BgGu":0.73834604656240543,"Abv":4.1800571947670457,"Calories":140,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"78","Amt":"3.6","Ppg":"38","L":"3","Use":"Mash","Id":"569667","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.3","Ppg":"34","L":"57","Use":"Mash","Id":"569669","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.2","Ppg":"32","L":"200","Use":"Mash","Id":"569676","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"6"},{"Per":"4","Amt":"0.2","Ppg":"37","L":"2","Use":"Mash","Id":"569677","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.2","Ppg":"34","L":"28","Use":"Mash","Id":"569668","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"10"},{"Per":"2","Amt":"0.1","Ppg":"27","L":"3","Use":"Mash","Id":"569670","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"18.9784931926137","Id":"588990","IngId":"47","Name":"Target ","CustomName":"","Rank":"2"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"12.5018077474209","Id":"588989","IngId":"3408","Name":"East Kent Golding (UK)","CustomName":"","Rank":"4"},{"Amt":"30","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"588993","IngId":"3408","Name":"East Kent Golding (UK)","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.76","Id":"157878","IngId":"6988","Name":"Lallemand Verdant","CustomName":"","Rank":"1"}],"Others":[{"Amt":"8","Unit":"g","Use":"Mash","Id":"103681","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"2"},{"Amt":"4","Unit":"g","Use":"Mash","Id":"103682","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"4"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"103683","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"6"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"103684","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"8"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"65","Time":"60","Id":"72291","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"78","Time":"10","Id":"72292","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"178121","Rank":"1","Text":"Verdant is great, but there are of course numerous english yeasts to choose from."},{"Id":"178122","Rank":"2","Text":"Ferment at 21 C for 10-12 days. Rise slightly if possible towards the end."},{"Id":"178123","Rank":"3","Text":"Low to medium carbonation."}]}