American Pale Ale Recipe - American Pobre Ale - APA - 60L

Recipe Info

Recipe Image

American Pobre Ale - APA - 60L

by on
All Grain
72 Liter(s)
78.5 Liter(s)
60 min
89%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, CaraMunich II - DE, Black Malt - UK, Soft Candi Sugar - Blond - US, Columbus Hops, Comet Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Reverenda Cream Ale - 60L.

Fermentables

23% - Pilsner - US
3
34
1
Mash
69% - Flaked Corn - US
9
37
1
Mash
4% - CaraMunich II - DE
0.5
34
46
Mash
1% - Black Malt - UK
0.1
28
500
Mash
4% - Soft Candi Sugar - Blond - US
0.5
38
5
Late

Hops

Columbus
60
Pellet
Boil
45 min(s)
15.6
30.5
Comet
50
Pellet
Boil
5 min(s)
9.75
3.5
Columbus
90
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Fermentar: 7 dias a 13 graus/ 1 dia a 16 graus / 1 dia a 18 graus / 1 dia a 20 graus
2.
Maturacao: 1 dia a 22 graus
3.
Clarificacao: Gelatina e 2 dias a 0 graus

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Pobre Ale - APA - 60L
American Pale Ale
  • 72.00 Gallons Liters Batch Size
  • 78.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 7.4° SRM Color
  • 89% Efficiency
  • 4.9% ABV Alcohol
  • 163 per 12oz Calories
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