Best Bitter Recipe - My First Best Bitter

{"RecipeId":101142,"RecipeTypeId":10,"OriginalRecipeId":75049,"UnitType":"s","IbuFormula":"t","CreatedBy":119485,"Name":"My First Best Bitter","Description":"","ImageUrlRoot":null,"StyleId":"11B","StyleName":"Best Bitter","BatchSize":36,"BoilSize":39,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1643389423873)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0417708333333333,"Fg":1.00751875,"Srm":12.889448074825724,"Ibu":30.157881940628194,"BgGu":0.72198420605992719,"Abv":4.41851875,"Calories":136,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"79","Amt":"44","Ppg":"38","L":"3","Use":"Mash","Id":"542455","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"3","Ppg":"34","L":"28","Use":"Mash","Id":"542456","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"3","Ppg":"33","L":"40","Use":"Mash","Id":"542457","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"6"},{"Per":"4","Amt":"2","Ppg":"0","L":"0","Use":"Mash","Id":"542466","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"7"},{"Per":"2","Amt":"1","Ppg":"35","L":"75","Use":"Mash","Id":"542458","IngId":"498","Name":"Caramel/Crystal 75 - US","CustomName":"","Rank":"8"},{"Per":"4","Amt":"2","Ppg":"32","L":"130","Use":"Mash","Id":"542459","IngId":"8995","Name":"Briess Extra Special Roast","CustomName":"","Rank":"10"},{"Per":"2","Amt":"1","Ppg":"33","L":"150","Use":"Mash","Id":"542460","IngId":"9560","Name":"Dark Crystal 150L","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.8","Ibu":"7.51391040558996","Id":"564343","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.8","Ibu":"4.9570951424287","Id":"564345","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"8"},{"Amt":"6","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.8","Ibu":"3.26354155143952","Id":"564347","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"12"}],"Yeasts":[{"Atten":"0.82","Id":"150369","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"99663","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"99664","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"169563","Rank":"1","Text":"33gal of strike water (2.357 qt/lb of grain) with 26.74g 88% lactic acid"},{"Id":"169564","Rank":"2","Text":"Add 14.8g gypsum, 4.1g calcium chloride, 1.9g epsom salt \u0026 1.5g salt to strike water"},{"Id":"169565","Rank":"3","Text":"Fill HLT to 13gal \u0026 add 12.34g of 88% lactic acid"},{"Id":"169566","Rank":"4","Text":"Add 6.1g gypsum, 1.7g calcium chloride, 0.8g epsom salt \u0026 0.6g salt to HLT"},{"Id":"169567","Rank":"5","Text":"Mash @ 152F for 60 minutes then stir/direct heat to 168F"},{"Id":"169568","Rank":"6","Text":"6.5gal absorbed by grain (.5 qt/lb of grain loss)"},{"Id":"169569","Rank":"7","Text":"Recirculate till wort runs clear then drain 8 gallons before adding sparge water"},{"Id":"169570","Rank":"8","Text":"Fly sparge with 13 gallons heated to 180F"},{"Id":"169571","Rank":"9","Text":"Add Irish Moss \u0026 Yeast Nutrient with 10 min left in boil"},{"Id":"169572","Rank":"10","Text":"$70 per 5gal"}]}