Base malt is actually Malting Company of Ireland Stout Malt so I used Pale 2-row (UK) as the actual malt not available to select. This mash was incredibly thick and it took nearly 2 hours to get it to circulate correctly before I could start the mash time. Did so by leaving brew spoon in mash to create a small "cave" through which wort could drain better. Mash temp dropped way down to about 135 and came up slowly, creating almost a step mash.
Fermentables
72% - Pale 2-Row - UK
10
36
2
Mash
7% - Dark Crystal 80L - UK
1
33
80
Mash
3% - Coffee Malt - UK
0.4
36
150
Mash
3% - Chocolate - UK
0.35
34
425
Mash
8% - Roasted Barley - UK
1.125
29
550
Mash
7% - Belgian Dark Candi Syrup - BE
1
32
80
Steep
Hops
Nugget
1.66
Pellet
Boil
60 min(s)
13.7
71.6
Yeast
Fermentis Safale S-04
75%
Other Stuff
Bootstrap Coffee Roasters Blue Collar Coffee Blend (grind coarsely)
{"RecipeId":100735,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":112673,"Name":"NB Brunch Stout","Description":"Base malt is actually Malting Company of Ireland Stout Malt so I used Pale 2-row (UK) as the actual malt not available to select. This mash was incredibly thick and it took nearly 2 hours to get it to circulate correctly before I could start the mash time. Did so by leaving brew spoon in mash to create a small \"cave\" through which wort could drain better. Mash temp dropped way down to about 135 and came up slowly, creating almost a step mash.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1642023378507)\/","BrewSessionCount":1,"MostRecentBrewSession":18254,"Og":1.07098875,"Fg":1.0177471875,"Srm":57.9610244904084,"Ibu":71.580073197943122,"BgGu":1.0083298156108282,"Abv":6.8681615625,"Calories":242,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"72","Amt":"10","Ppg":"36","L":"2","Use":"Mash","Id":"540262","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"33","L":"80","Use":"Mash","Id":"540263","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.4","Ppg":"36","L":"150","Use":"Mash","Id":"540264","IngId":"508","Name":"Coffee Malt - UK","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.35","Ppg":"34","L":"425","Use":"Mash","Id":"540265","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"4"},{"Per":"8","Amt":"1.125","Ppg":"29","L":"550","Use":"Mash","Id":"540266","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"5"},{"Per":"7","Amt":"1","Ppg":"32","L":"80","Use":"Steep","Id":"540267","IngId":"481","Name":"Belgian Dark Candi Syrup - BE\r\n","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1.66","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13.7","Ibu":"71.5800731979431","Id":"562135","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"149764","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"6","Unit":"oz","Use":"FlameOut","Id":"99152","IngId":"14908","Name":"Bootstrap Coffee Roasters Blue Collar Coffee Blend (grind coarsely)","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"154","Time":"60","Id":"69520","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[]}