BSG Brown Ale Recipe

Recipe Info

Recipe Image

BSG Brown Ale

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Chocolate Malt - US, Crystal 70L - UK, Roasted Barley - US, Galena Hops, Willamette Hops, Liberty Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Liquid Malt Extract - Amber - US
6.6
35
10
Extract
3% - Chocolate Malt - US
0.25
34
350
Mash
3% - Crystal 70L - UK
0.25
34
75
Mash
2% - Roasted Barley - US
0.125
25
300
Mash

Hops

Galena
1
Pellet
Boil
60 min(s)
13
49.8
Willamette
1
Pellet
Boil
15 min(s)
5
9.5
Liberty
1
Pellet
FlameOut
0 min(s)
4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BSG Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 59.3 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 19.6° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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