This recipe has been brewed 1 time(s)
Brew Session: AH Blue Moon
dummble
4/5/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Next time I need to add a second sparge to hit boil volume, this was a very relaxed brew day with times going over recommended
Recipe Facts
AH Blue Moon
Witbier
- 5.50 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.015 FG
- 12.9 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 3.5° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 165 per 12oz Calories