Displaying 111 to 120 of 22650 Recipe(s)
Honey Shine
Brewer 139888
12/10/2024 12:57:08 PM
- {Math.Round(srm)}° L
- All Grain
- 6.5 Gallon(s)
- Unknown Style
- 0 IBU
- 8.0 % ABV
Honey wine that I plan on distilling this summer
Whiskey stout
Brewer 139888
12/10/2024 12:42:37 PM
- {Math.Round(srm)}° L
- All Grain + Extract
- 6.5 Gallon(s)
- Unknown Style
- 27 IBU
- 9.1 % ABV
DME calculations
AllYoursBeersAreBelongToUs
12/9/2024 12:41:29 PM
- {Math.Round(srm)}° L
- Extract
- 9 Gallon(s)
- Unknown Style
- 54 IBU
- 6.6 % ABV
Blanche hooegarden
papsy6
1/30/2019 5:59:03 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 15 IBU
- 6.4 % ABV
Mill the grains (including the flaked grains, but excluding the rice hulls). Mix the rice hulls into the grain post milling and dough-in targeting a mash of around 1.5 quarts of water to one pound of grain (a liquor-to-grist ratio of about 3:1 by weight) and a temperature of 122 ?F (50 ?C). Hold the mash at 122 ?F (50 ?C) for 15 minutes then raise the temperature over the next 15 minutes to 150 ?F. Hold until conversion is complete, about 60 minutes. Raise the temperature to mash out at 168 ?F ...
lag
Brewer 136590
11/13/2024 8:02:35 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 26 IBU
- 6.0 % ABV
Fruity Pebble
Brewer 131934
12/8/2024 9:34:48 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 14 IBU
- 4.5 % ABV
Clone Of Peanut Butter Chocolate Milk Stout
MojoPatriot
12/8/2024 6:19:01 AM
- {Math.Round(srm)}° L
- All Grain
- 5.5 Gallon(s)
- Unknown Style
- 0 IBU
- 5.7 % ABV
The only difference between this one and the one I cloned from is I upped the chocolate malt to 1 lb. I take no credit for this recipe, the credit goes to the original poster.
Rum
Brewer 142492
12/7/2024 10:22:50 PM
- {Math.Round(srm)}° L
- All Grain
- 45 Liter(s)
- Unknown Style
- 0 IBU
- 12.1 % ABV
Wheat mash
Brewer 142492
12/7/2024 5:19:33 PM
- {Math.Round(srm)}° L
- All Grain
- 45 Liter(s)
- Unknown Style
- 0 IBU
- 12.5 % ABV
50 HW Dec. 7 2024
Brewer 133099
12/7/2024 9:47:26 AM
- {Math.Round(srm)}° L
- All Grain
- 5.75 Gallon(s)
- Unknown Style
- 12 IBU
- 4.8 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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