Big Dirty Brown Ale Recipe
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Big Dirty Brown Ale
by 101stbrewery on 5/19/2013
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Amber Liquid Malt Extract, Briess Caramel 10L, Chocolate Malt - US, Rye - US, Biscuit Malt - BE, Centennial Hops, Chinook Hops, Fuggles Hops, Wyeast American Ale 1056 Homebrew Yeast.
78% - Amber Liquid Malt Extract
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
28.8 IBU (brewgr)
Bitterness
-
0.42
BG:GU
-
24.9° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
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