American Porter Recipe - Kaiserstuhl II
American Porter
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Kaiserstuhl II
by Offshore44 11/11/2021
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraAmber - DE, Smoked Malt - DE, Chocolate - BE, Belma Hops, Brewer's Gold Hops, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Cherry, Irish Moss.
Kaiserstuhl .
name
Fermentis Safbrew Abbaye
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kaiserstuhl II
American Porter
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.012
FG
26.2 IBU (tinseth)
Bitterness
0.43
BG:GU
28.9 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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