Dunkles Weissbier Recipe - AB Brown Bess

Recipe Info

Recipe Image

AB Brown Bess

by on
All Grain
25 Liter(s)
23.6052 Liter(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt (DE), Munich - Dark 20L - US, Mela Malt 80EBC, Special B - BE, De-Husked Caraf I - DE, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

51% - Wheat Malt (DE)
2.6413
37
2
Mash
39% - Munich - Dark 20L - US
1.981
35
20
Mash
4% - Mela Malt 80EBC
0.2201
33
30
Mash
4% - Special B - BE
0.2201
30
180
Mash
1% - De-Husked Caraf I - DE
0.0679
32
340
Mash

Hops

Hallertauer Mittelfrüh
26.7857
Pellet
Boil
60 min(s)
4.3
12.1

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
68
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AB Brown Bess
Dunkles Weissbier
  • 25.00 Gallons Liters Batch Size
  • 23.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 12.1 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 18.4° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 152 per 12oz Calories
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