International Dark Lager Recipe - Smurtodarklager
International Dark Lager
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Smurtodarklager
by Beerserked on 10/28/2021
Recipe Type: All Grain + Extract
Batch Size: 23 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Cooper European Lager, Dry Malt Extract - Light - US, Chocolate Malt 800EBC, Invert Sugar #3, Crystal Malt 150EBC, Special B - BE, Pride of Ringwood Hops, Fermentis Saflager S-23 Homebrew Yeast.
This recipe was cloned from Smurtodarkale .
49% - Cooper European Lager
29% - Dry Malt Extract - Light - US
7% - Chocolate Malt 800EBC
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Smurtodarklager
International Dark Lager
23.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.008
FG
17.3 IBU (tinseth)
Bitterness
0.37
BG:GU
20.1 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
155 per 12oz
Calories
Clone This Recipe
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