Baltic Porter Recipe - 2021 oct stout
Baltic Porter
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2021 oct stout
by lineaspeer on 10/27/2021
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
83%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Crystal 120L - CA, Roasted Barley - US, Flaked Oats - US, Columbus Hops, Hallertau Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
This recipe was cloned from 2019 March Baltic porter.
Fermentis Safale US-05
Fermentis Safale S-04
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
2021 oct stout
Baltic Porter
-
6.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.017
FG
-
34.5 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
24.3° SRM
Color
-
83%
Efficiency
-
7.8% ABV
Alcohol
-
266 per 12oz
Calories
Clone This Recipe
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