Altbier Recipe - Kal-El Pale Ale ESB
Altbier
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Kal-El Pale Ale ESB
by DireIce on 10/17/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Aromatic Malt - UK
, Crystal 140L - UK, Galena Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Kal-El Pale Ale ESB
Altbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
39.8 IBU (tinseth)
Bitterness
0.86
BG:GU
23.1 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
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