American Pale Ale Recipe - 15 minute extract No1
American Pale Ale
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15 minute extract No1
by MedMisfit on 5/13/2015
Recipe Type: Extract
Batch Size: 3 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 25 min
Efficiency: 90%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Simcoe Hops, Columbus Hops, Safale S-05 Homebrew Yeast, Irish Moss, Gypsum, Calcium Carbonate.
86% - Dry Malt Extract - Light - US
7% - Caramel/Crystal 20 - US
7% - Caramel/Crystal 60 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (3 )
Tasted on 6/5/2015 by MedMisfit
Notes:
Must have been good. Keg didn't last at graduation party.
Tasted on 6/5/2015 by MedMisfit
Notes:
2 days in keg. First sample (24 hours in keg) was good. Hops were harsh. Moved the keg to a cooler full of ice for the party. Sample after move was yeasty/soapy tasting. On ice for 24 hours pulled sample - very tasty. Hops have mellowed. Still not very clear...
Tasted on 6/3/2015 by MedMisfit
Notes:
kegged and sample tasted great. Set co2 at 30psi for over night. Will set in ice bucket for 24 hours before serving (party).
15 minute extract No1
American Pale Ale
3.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
25
min
Boil Time
1.047
OG
1.012
FG
66.3 IBU (tinseth)
Bitterness
1.41
BG:GU
9.5 ° SRM
Color
90%
Efficiency
4.5 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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