Altbier Recipe - Altbier

Recipe Info

Recipe Image

Altbier

by on
All Grain
115 Gallon(s)
125 Gallon(s)
60 min
85%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 15L - UK, Caramel/Crystal 60 - US, Caramel/Crystal 75 - US, Saaz Hops, Amarillo Hops, Cascade Hops, White Labs Dusseldorf Alt WLP036 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
165
38
3
Mash
6% - Crystal 15L - UK
12
34
15
Mash
7% - Caramel/Crystal 60 - US
15
36
60
Mash
7% - Caramel/Crystal 75 - US
15
35
75
Mash

Hops

Saaz
16
Pellet
Boil
60 min(s)
3.8
9.4
Amarillo
16
Pellet
Boil
10 min(s)
9
8.1
Cascade
8
Pellet
Boil
60 min(s)
5.8
7.2

Yeast

White Labs Dusseldorf Alt WLP036
68%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Altbier
Altbier
  • 115.00 Gallons Liters Batch Size
  • 125.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.018 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 13.2° SRM Color
  • 85% Efficiency
  • 5.0% ABV Alcohol
  • 194 per 12oz Calories
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