Joepie nieuw Recipe

Recipe Info

Recipe Image

Joepie nieuw

by on
All Grain
40 Liter(s)
30 Liter(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Amber - UK, Vienna - DE, Wheat - BE, Saaz Hops, Cascade Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

54% - Pilsner - DE
4.4
38
1
Mash
18% - Amber - UK
1.5
32
27
Mash
18% - Vienna - DE
1.5
37
4
Mash
10% - Wheat - BE
0.8
37
2
Mash

Hops

Saaz
26
Pellet
Boil
60 min(s)
3.8
6.3
Cascade
26
Pellet
Boil
60 min(s)
5.8
9.6
Cascade
60
Pellet
Boil
10 min(s)
5.8
8.0
Saaz
60
Pellet
Boil
10 min(s)
3.8
5.2

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Joepie nieuw
  • 40.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 29.1 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 7.8° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 166 per 12oz Calories
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