Dandelion 2 Recipe

Recipe Info

Recipe Image

Dandelion 2

by on
All Grain + Extract
15.5 Liter(s)
15 Liter(s)
5 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Honey - US, Carapils - DE, Grenzweg19 Hops, "Malden Mix" Hops, Voss Kveik re-use1 Homebrew Yeast.

Fermentables

77% - Liquid Malt Extract - Light - US
2
35
4
Extract
15% - Honey - US
0.4
35
1
Late
8% - Carapils - DE
0.2
33
2
Mash

Hops

Grenzweg19
40
Plug
Boil
60 min(s)
5
30.3
"Malden Mix"
30
Plug
FlameOut
0 min(s)
0
0.0

Yeast

Voss Kveik re-use1
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dandelion 2
  • 15.50 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 160 per 12oz Calories
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