NYB imperial red ale Recipe
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NYB imperial red ale
by Teeerow on 5/15/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Crystal 40L - CA, Crystal 60L - UK, Extra Dark Crystal 120L - UK, Special B - BE, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Antifoam, Irish Moss, Yeast Nutrient.
This recipe was cloned from The Red-Striped Megalodon .
2% - Extra Dark Crystal 120L - UK
name
Wyeast American Ale 1056
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.091
OG
1.023
FG
97.0 IBU (tinseth)
Bitterness
1.07
BG:GU
16.6 ° SRM
Color
75%
Efficiency
8.8 % ABV
Alcohol
317 per 12oz
Calories
Clone This Recipe
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