Black IPA Recipe

Recipe Info

Recipe Image

Black IPA

by on
All Grain
27 Liter(s)
37 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Briess Special Roast, Flaked Oats - US, Chocolate Malt - US, Caramel/Crystal 150 - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from British Black IPA.

Fermentables

72% - 2-Row - US
7
36
2
Mash
10% - Briess Special Roast
1
34
180
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
3% - Chocolate Malt - US
0.25
34
350
Mash
10% - Caramel/Crystal 150 - US
1
35
150
Mash

Hops

Magnum
50
Pellet
Boil
45 min(s)
14.5
59.8
Cascade
50
Pellet
Boil
15 min(s)
5.8
12.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
  • 27.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 72.8 IBU (brewgr) Bitterness
  • 0.97 BG:GU
  • 43.6° SRM Color
  • 70% Efficiency
  • 7.9% ABV Alcohol
  • 256 per 12oz Calories
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