Imperial Stout Recipe - Vietnamese Coffee Stout
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
4% - Dark Crystal 80L - UK
White Labs Dry English ale WLP007
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Vietnamese Coffee Stout
Imperial Stout
-
11.19
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.019
FG
-
68.3 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
43.8° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
265 per 12oz
Calories
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Imperial Stout
OG: 1.075-1.115 / Your OG: 1.077 FG: 1.018-1.030 / Your FG: 1.019 IBU: 50-90 / Your IBU: 68 SRM: 30-40 / Your SRM: 43.8 ABV: 8-12 / Your ABV: 7.5 BG:GU: 0.43-1.20 / Your BG:GU: 0.89
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