Trappist Single Recipe - Carmelite Singel

Recipe Info

Recipe Image

Carmelite Singel

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
72%
All Grain Trappist Single homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Oats - US, Pale Wheat - DE, Sonnet Goldings Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, White Labs Monastery Ale WLP500 Homebrew Yeast.

Fermentables

91% - Bohemian Pilsner - DE
10
38
2
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - Pale Wheat - DE
0.5
36
2
Mash

Hops

Sonnet Goldings
1.6
Pellet
Boil
60 min(s)
4.2
28.3
Sonnet Goldings
0.5
Pellet
Boil
10 min(s)
4.2
1.9

Yeast

White Labs Belgian Ale WLP550
81%
White Labs Monastery Ale WLP500
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Carmelite Singel
Trappist Single
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 30.3 IBU (rager) Bitterness
  • 0.61 BG:GU
  • 3.6° SRM Color
  • 72% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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Trappist Single

OG 0.995
1.120
OG: 1.044-1.054 / Your OG: 1.050
FG 0.995
1.120
FG: 1.004-1.010 / Your FG: 1.009
IBU 0
120
IBU: 25-45 / Your IBU: 30
SRM 0
40
SRM: 3-5 / Your SRM: 3.6
ABV 0
14
ABV: 4.8-6 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.46-1.02 / Your BG:GU: 0.61

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