Toasted Marshmallow Stout Recipe
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Toasted Marshmallow Stout
by BLURDVSN on 2/24/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Dark Crystal 80L - UK, Roasted Barley - US, Chocolate Malt - US, Flaked Oats - US, Maris Otter Pale - UK, Lactose - Milk Sugar - US, Fuggles Hops, Imperial "Darkness" Homebrew Yeast, Toasted Marshmallows.
4% - Dark Crystal 80L - UK
64% - Maris Otter Pale - UK
9% - Lactose - Milk Sugar - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Toasted Marshmallow Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.020
FG
-
31.2 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
38.9° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
230 per 12oz
Calories
Clone This Recipe
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