Lets see what happens-Oatmeal Stout Recipe

Recipe Info

Recipe Image

Lets see what happens-Oatmeal Stout

by on
All Grain + Extract
4.5 Gallon(s)
5.75 Gallon(s)
60 min
75%
Used up a few different grains i had. ill report back on the results. 1.056OG

Fermentables

59% - Pilsner - US
7.5
34
1
Extract
8% - Pale Chocolate - UK
1
32
200
Mash
16% - Flaked Oats - US
2
37
1
Mash
4% - Cara 20L - BE
0.5
34
20
Mash
4% - Carafa III - DE
0.5
32
525
Mash
2% - Roasted Barley - BE
0.25
30
575
Mash
8% - Rice Hulls - US
1
0
0
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
6.2
19.8

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lets see what happens-Oatmeal Stout
  • 4.50 Gallons Liters Batch Size
  • 5.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.022 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 44.9° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 281 per 12oz Calories
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