Baltic Porter Recipe - Queen City Baltic Porter

{"RecipeId":108492,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":131089,"Name":"Queen City Baltic Porter","Description":"Baltic-style porter fermented low and slow. Molasses, cocoa, spice, and deep malty notes without burnt ashy roast or coffee flavors. ","ImageUrlRoot":null,"StyleId":"9C","StyleName":"Baltic Porter","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1683638186357)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.083812,"Fg":1.02011488,"Srm":48.492311619156531,"Ibu":29.17067801713582,"BgGu":0.34804894307659789,"Abv":8.2169284799999982,"Calories":290,"AverageRating":5,"TastingNoteCount":1,"Fermentables":[{"Per":"54","Amt":"9","Ppg":"36","L":"10","Use":"Mash","Id":"582997","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"1"},{"Per":"24","Amt":"4","Ppg":"38","L":"2","Use":"Mash","Id":"582998","IngId":"535","Name":"Floor-Malted Bohemian Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"582999","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.8","Ppg":"31","L":"205","Use":"Mash","Id":"583000","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.5","Ppg":"36","L":"415","Use":"Mash","Id":"583001","IngId":"11392","Name":"Carafa Special II","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"50","Use":"Mash","Id":"583002","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.5","Ppg":"27","L":"525","Use":"Mash","Id":"583003","IngId":"56","Name":"Black Patent Malt - UK","CustomName":"","Rank":"7"},{"Per":"2","Amt":"0.25","Ppg":"36","L":"80","Use":"Late","Id":"583004","IngId":"555","Name":"Molasses - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.2","Ibu":"29.1706780171358","Id":"600886","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"4","Ibu":"0","Id":"600887","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.76","Id":"161416","IngId":"174","Name":"White Labs German Bock Lager WLP833","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"FlameOut","Id":"105629","IngId":"15699","Name":"Star Anise","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"oz","Use":"Bottle","Id":"105630","IngId":"43","Name":"Molasses","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"145","Time":"30","Id":"73498","IngId":"6","Name":"Maltose Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"158","Time":"30","Id":"73499","IngId":"5","Name":"Dextrinization Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"182334","Rank":"1","Text":"Sparged with 1 gallon of acidified water."},{"Id":"182335","Rank":"2","Text":"Fermentable molasses and 1 star anise added for 15 minute whirlpool at 180F post-boil."},{"Id":"182336","Rank":"3","Text":"Fermented directly on a cake of WLP 833 from a helles. 48F for 5 days then ramped up to 60F over 5 days. Let ferment for 3 weeks total."},{"Id":"182337","Rank":"4","Text":"Kegged with 2oz addition of blackstrap molasses"}]}