American Amber Ale Recipe - Red Amber
American Amber Ale
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Red Amber
by Krauthammer 1/17/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Wheat Malt - DE, CaraMunich - BE, Munich - 60L - US, Victory Malt - US, Chocolate - BE, Willamette Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Amber
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.011
FG
31.9 IBU (tinseth)
Bitterness
0.54
BG:GU
15.8 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
196 per 12oz
Calories
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American Amber Ale OG: 1.045-1.060 / Your OG: 1.059 FG: 1.010-1.015 / Your FG: 1.011 IBU: 25-40 / Your IBU: 32 SRM: 10-17 / Your SRM: 15.8 ABV: 4.5-6.2 / Your ABV: 6.2 BG:GU: 0.42-0.89 / Your BG:GU: 0.54
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