Baltic Porter Recipe - Baltic Porter 2

Recipe Info

Recipe Image

Baltic Porter 2

by on
All Grain
2.7 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Carafa III - DE, Caramel/Crystal 80 - US, Chocolate Malt - US, Aromatic Malt - US, Carafa I - DE, Amber - UK, CaraMunich I - DE, Carafa II - DE, Special B - BE, Caramel/Crystal 120 - US, Brown Malt - UK, Golding Hops, Cascade Hops, Northern Brewer Hops, Bravo Hops, Centennial Hops, Nugget Hops, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from Baltic Porter.

Fermentables

79% - Pale 2-Row - CA
5.5
36
1
Mash
0% - Carafa III - DE
0
32
525
Mash
9% - Caramel/Crystal 80 - US
0.6
35
80
Mash
3% - Chocolate Malt - US
0.2
34
350
Mash
4% - Aromatic Malt - US
0.3
35
20
Mash
0% - Carafa I - DE
0
32
337
Mash
3% - Amber - UK
0.2
32
27
Mash
3% - CaraMunich I - DE
0.2
34
39
Mash
0% - Carafa II - DE
0
32
412
Mash
0% - Special B - BE
0
30
180
Mash
0% - Caramel/Crystal 120 - US
0
35
120
Mash
0% - Brown Malt - UK
0
33
65
Mash

Hops

Golding
0.25
Pellet
Boil
5 min(s)
4.5
1.3
Golding
0.5
Pellet
DryHop
7 day(s)
4.8
0.0
Cascade
1
Pellet
Boil
60 min(s)
5.8
34.3
Cascade
0.25
Pellet
Boil
10 min(s)
5.8
3.1
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0
Golding
0.25
Pellet
Boil
10 min(s)
4.8
2.6
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
1.7
Northern Brewer
0.5
Pellet
DryHop
7 day(s)
9
0.0
Bravo
0
Pellet
Boil
60 min(s)
13
0.0
Centennial
0
Pellet
Boil
60 min(s)
10.5
0.0
Nugget
0
Pellet
Boil
60 min(s)
13.3
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Baltic Porter 2
Baltic Porter
  • 2.70 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.019 FG
  • 43.0 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 23.0° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 237 per 12oz Calories
Clone This Recipe

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