Belgian Dubbel Recipe - Clone Of dubbel 1
Belgian Dubbel
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Clone Of dubbel 1
by Mikehuntsitchy on 12/7/2020
Recipe Type: All Grain
Batch Size: 5.2834 Gallon(s)
Boil Size: 6.6043 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Belgian Amber Candi Sugar - BE, Brown Sugar - US, Citra Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
This recipe was cloned from dubbel 1 .
7% - Belgian Amber Candi Sugar - BE
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of dubbel 1
Belgian Dubbel
5.28
Gallons
Liters
Batch Size
6.60
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.014
FG
20.0 IBU (tinseth)
Bitterness
0.29
BG:GU
12.0 ° SRM
Color
62%
Efficiency
7.0 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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